Bringing West African Culinary Traditions to the West
The Seed of the Universe
Fonio is a gluten-free ancient African supergrain with 3 times the protein, fiber and iron of rice.
Creating an export market for ingredients grown by rural West Africans and removing the obstacles that stand between smallholder farmers and prosperity
September 13, 2017
Yolélé Foods Inc.
Photos by Evan Sung.